El Costeñito Menu
Plaza Metrópoli, Av. Patriotismo 229, San Pedro de los Pinos, Benito Juárez, 03800 Ciudad de México, CDMX, MexicoRestaurant
12 dishes across 5 sections · Restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
(To Go) Chopsticks CA$0.00
how many chopsticks do you require?
(To Go) Soysauce CA$0.00
Soy sauce: Traditional Japanese condiment made from fermented soybeans, wheat, water, and salt, enhancing umami flavors. Typically included with takeout orders.
(To Go) Ginger CA$0.00
Pickled ginger typically used to cleanse the palate and enhance the flavors of your meal.
(To Go) Take Out Bag Charge CA$0.15
Require a takeout bag? $0.15 flat fee per bag
Extra Side Sauce CA$1.00
Variety of sauces including sesame, truffle mayo, spicy mayo, chicken karaage sauce, steak sauce, ponzu, teriyaki, Unagi (sweet soy), and mayo.
Tuna Tataki CA$16.00
paired with garlic chips, chili oil, micro chervil & sesame dressing
Beef Tataki CA$16.00
paired with freshly ground daikon & ponzu dressing
Anchovy Edamame CA$9.00
Tender edamame pods tossed with savory anchovy sauce, garnished with fresh microgreens.
New Style Sashimi CA$19.00
assorted sashimi seared with hot olive oil & yuzu soy sauce
Brussel Sprout Fry CA$10.00
Crispy fried Brussels sprouts topped with grated cheese and served with a lemon wedge.
Assorted Tempura CA$20.00
shrimp & seasonal vegetable tempura, 9pcs
Shrimp Tempura CA$20.00
7pcs
Yam Tempura CA$16.00
7pcs
Seasonal Vegetable Tempura CA$16.00
7pcs
Agedashi Tofu CA$8.50
deep-fried tofu in sweet soy sauce, freshly ground daikon, green onion & seaweed
Calamari CA$17.00
served with wasabi sour cream and sweet teriyaki sauce
Chicken Karaage CA$16.00
deep-fried & served with chili mayo, 5pcs
Spicy Mango Prawn CA$17.00
Prawn tempura coated in garlic aioli, with crispy wonton & spicy mayo tare
Extra Spicy Mango Prawn Bowl Chip CA$2.00
Deep-fried tempura prawns with a spicy mango sauce, typically complemented by a bowl of crispy chips.
Spicy Mango Prawn (Happy Hour) CA$14.00
Tempura battered prawns with a spicy mango sauce, typically accompanied by fresh mango pulp and a hint of chili.
Mango Tango CA$17.00
cucumber, avocado & shrimp roll topped with mango, avocado & sweet soy sauce
California CA$7.50
Imitation Crab & avocado
Dynamite CA$16.00
tempura shrimp, cucumber, avocado, fish eggs, spicy mayo & sweet soy sauce
Scallop Pressed Sushi CA$20.00
truffle mayo with black tobiko
Bakudan CA$12.00
spicy tuna with tempura bits
Golden Crunch CA$15.00
salmon, spicy mayo, avocado, tempura bits & sweet soy sauce
Cheesy Dragon CA$18.00
shrimp tempura & cream cheese roll topped with eel, avocado & sweet soy sauce
Volcano CA$18.00
eel tempura & avocado roll with spicy chopped scallops, cuttlefish, tempura bits, spicy mayo & spicy sweet sauce.
Prairie Fire CA$17.00
spicy tuna, grilled vegetables, tempura bits & Hot sauce
Rainbow CA$19.00
crab & avocado roll topped with salmon, tuna, shrimp & avocado
Mango Fry CA$17.00
smoked salmon, shrimp, avocado & mango with a tempura finish served with fish eggs, sweet spicy soy sauce & sesame sauce
Truffle Fry CA$17.00
tuna, cream cheese, jalapeño, shitake mushroom & tempura roll topped with fish eggs, truffle mayo & sweet soy sauce
TNT CA$17.00
crab & avocado roll topped with shrimp tempura, fish eggs & sweet spicy mayo, hot sauce, and TNT sauce (mayo included)
Double Double CA$17.00
shrimp tempura & avocado roll topped with cooked shrimp, avocado & sweet soy sauce
Love Crunch CA$20.00
Crab & avocado roll topped with salmon, spicy tuna, fish eggs, tempura bits & sweet soy sauce then oven-baked
New Style Roll CA$22.00
chopped scallops with mayo, soy roll topped with hot olive oil seared sashimi & yuzu soy sauce
Salmon Pressed Sushi CA$17.00
Blow-torched sockeye salmon pressed sushi with jalapeño & home-made soy mayo
California (Gluten-Free) CA$9.25
Snow crab (real crab) & Avocado
Vege Mango Tango CA$15.00
cucumber, avocado roll topped with mango, avocado & sweet soy sauce
Caterpillar CA$16.00
tempura yam roll topped with sliced avocado & sweet soy sauce
Spicy Veggie Crunch CA$12.00
pickled radish, avocado, spicy mayo & tempura bits
Avocado & Cucumber Roll CA$7.00
Sushi rice and seaweed rolled with fresh avocado and crisp cucumber.
California Cone CA$5.50
Imitation crab meat, cucumber, and avocado wrapped cone-style in sushi rice and seaweed.
Spicy Salmon Cone CA$6.50
Spicy salmon with sushi rice and nori, hand-rolled into a cone. Typically includes cucumber and spicy mayo sauce.
Salmon Cone CA$6.50
Fresh salmon with sushi rice, hand-rolled in nori seaweed into a cone.
Spicy Tuna Cone CA$6.50
Spicy tuna mixed with spicy mayo, wrapped with sushi rice and seaweed in a hand-rolled cone.
Chop Chop Cone CA$7.50
Chopped fish, sushi rice, and nori hand-rolled into a cone.
Dynamite Cone CA$7.50
Tempura prawn, cucumber, avocado, and crab meat, hand-rolled in seaweed.
Cucumber Maki CA$4.00
Cucumber and sushi rice, wrapped with seaweed.
Avocado Maki CA$4.00
Fresh avocado and sushi rice, wrapped with seaweed.
Spicy Tuna Maki CA$5.50
Spicy tuna mixed with spicy mayo and scallions, wrapped with sushi rice and seaweed.
Tuna Maki CA$5.00
Fresh tuna and sushi rice, wrapped with seaweed.
Spicy Salmon Maki CA$5.50
Spicy salmon, cucumber, and spicy mayo wrapped in seaweed with sushi rice.
Salmon Maki CA$5.00
Fresh salmon and sushi rice, wrapped with seaweed.
Bluefin Trio CA$48.00
Blue fin trio sashimi: 2 pieces akami, 2 pieces chutoro, 2 pieces otoro.
5pc Atlantic Salmon Sashimi CA$15.00
Atlantic Salmon Sashimi
5pcs O Toro Sashimi CA$54.00
bluefin tuna belly
5pcs Chu Toro Sashimi CA$38.00
bluefin tuna middle belly
5pcs Akami Sashimi CA$26.00
lean bluefin tuna
5pcs Albacore Tuna Sashimi CA$17.00
Delicate slices of albacore tuna accompanied by a garnish of wasabi and shredded daikon radish.
5pcs Tako Sashimi CA$19.00
octopus
5pcs Saba Sashimi CA$19.00
mackerel
5pcs Ika Sashimi CA$19.00
squid
5pcs Hotate Sashimi CA$20.00
scallop
5pcs Hamachi Sashimi CA$19.00
yellowtail
5pcs Amaebi Sashimi CA$28.00
sweet shrimp
Salmon & Tuna Sashimi (8pcs) CA$24.00
Salmon and tuna sashimi, typically includes lemon slice, pink ginger, wasabi, and radish sprout.
Assorted Sashimi CA$0.00
Selection of assorted sashimi: Premium (5 kinds, 2 pieces each) or Ultimate (7 kinds, 2 pieces each).
Ikura Nigiri CA$0.00
Salmon roe on hand-pressed seasoned sushi rice. Typically includes raw ingredients.
O Toro Nigiri CA$0.00
Bluefin nigiri.
Chu Toro Nigiri CA$0.00
bluefin nigiri
Akami Nigiri CA$0.00
bluefin
Ultimate Assorted Nigiri (7pcs) CA$39.00
Chef choice's 6pcs nigiri (premium cut & Aburi style)
Chopped Scallop Nigiri CA$0.00
Tobiko Nigiri CA$0.00
flying fish roe nigiri
Avocado Nigiri CA$0.00
Atlantic Salmon Nigiri CA$0.00
Atlantic Salmon Nigiri
Tako Nigiri CA$0.00
octopus nigiri
Unagi Nigiri CA$0.00
eel bbq nigiri
Tamago Nigiri CA$0.00
Japanese omelette nigiri
Ika Nigiri CA$0.00
squid nigiri
Saba Nigiri CA$0.00
mackerel nigiri
Amaebi Nigiri CA$0.00
sweet shrimp nigiri
Inari Nigiri CA$0.00
bean curd nigiri
Hotate Nigiri CA$0.00
scallop nigiri
Albacore Tuna Nigiri CA$0.00
Hamachi Nigiri CA$0.00
yellowtail nigiri
Ebi Nigiri CA$0.00
cooked shrimp nigiri
Chicken Teriyaki CA$22.00
chicken thigh with sautéed vegetables & teriyaki sauce, serve with the rice
Traditional Bento CA$32.00
sashimi, sushi, salmon maki, california roll & tempura
Vegetarian Bento CA$26.00
rice, inari & avocado sushi, avocado and cucumber roll & veggie tempura
Robata Bento CA$30.00
chicken & shrimp skewers, rice, fuji beef short rib & tempura
Premium Bento CA$38.00
Includes nigiri, temaki rolls, sashimi, California maki, tempura, seaweed salad, and rice.
Japonais Ultimate Select CA$159.00
Assorted sushi, sashimi, tempura, and rolls, typically including chef's selection of nigiri, maki, and seasonal sides.
Spicy Seafood Yaki Udon CA$23.00
stir-fried Japanese thick noodle with shrimp and baby scallops, assorted vegetables
Spicy Chicken Yaki Udon CA$19.00
stir-fried Japanese thick noodle with chicken and assorted vegetables
Lobster Cream Udon CA$27.00
lobster, shrimp, seasonal vegetables, udon noodles, cream
Sushi Rice CA$3.00
Japanese short-grain rice seasoned with a vinegar-based mixture.
Rice CA$3.00
Steamed Japanese rice, offering a fluffy and slightly sticky texture.
Miso Soup CA$3.50
Miso soup typically includes tofu, seaweed, and green onions in a traditional Japanese miso paste broth.
Seaweed Salad CA$7.50
Marinated seaweed typically includes cucumbers and is garnished with sesame seeds and pickled carrots.
Steamed Edamame CA$6.00
Steamed young soybeans typically seasoned with sea salt.
Brussel Sprout Fry CA$10.00
Crispy Brussels sprouts fried to perfection, topped with grated Parmesan and served with a lemon wedge.
Spinach Gomaae CA$9.00
blanched spinach with sesame dressing
Extra Nori (Seaweed Paper) CA$0.50
Thin sheets of seaweed typically used for wrapping sushi or enhancing dishes with a subtle ocean flavor.
Extra Noodle (Plain Noodle) CA$4.00
Additional portion of noodles, typically made from high-quality wheat flour, perfect for enhancing your meal.
Soy Paper CA$1.00
Substitute seaweed paper with soy paper for a milder flavor.
Extra Side Sauce CA$1.00
Assorted complimentary side sauces. Options include sesame, truffle mayo, spicy mayo, chicken karaage, steak, ponzu, teriyaki, Unagi (sweet soy), and plain mayo.
Add Cream Cheese CA$1.50
Add cream cheese to your sushi roll.
Tobiko Per Roll (On The Side) CA$3.00
Typically includes flying fish roe served alongside your roll.
Cucumber Slices On Side CA$1.00
Thinly sliced cucumbers, often served as a refreshing side dish.
1/4 Of Avocado On Side CA$2.00
Sliced avocado typically served as an accompaniment to enhance your meal.
Extra Chicken CA$8.00
Marinated chicken breast, typically seasoned with soy sauce and spices.
Mango On Side CA$3.00
Freshly sliced mango, typically served as a refreshing side dish.
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
If you are searching for a modern dining spot in Edmonton, Japonais Windermere is one place that easily stands out. Located in the lively Currents of Windermere area, this restaurant brings together a stylish atmosphere, flavorful dishes, and a relaxed social vibe that works well for both casual dinners and special nights out. The moment you walk in, the space feels welcoming and contemporary, with clean decor and comfortable seating that makes it easy to settle in and enjoy the experience.
One thing that makes Japonais Windermere popular with locals is its flexibility. Whether you want outdoor seating on a warm evening, quick takeout after work, or a comfortable dine-in meal with friends, the restaurant offers several convenient service options. Customers also appreciate curbside pickup, delivery, and no-contact delivery, especially when looking for a hassle-free dining experience at home. The staff usually keeps the atmosphere upbeat and friendly, which adds to the restaurant’s appeal.
The menu offers something for many different tastes. Guests can enjoy flavorful small plates, healthy options, vegetarian dishes, and vegan-friendly selections without feeling limited. At the same time, those looking for a more indulgent meal can pair their food with cocktails, wine, beer, or hard liquor from the drink menu. Happy hour food is another reason people keep coming back, especially for those who enjoy trying different dishes in a relaxed setting. Late-night food options also make Japonais Windermere a convenient stop after an evening out in Edmonton.
What really gives Japonais Windermere its charm is the balance between comfort and style. It feels trendy without being overly formal, making it a great place for date nights, group gatherings, or even solo visits when you simply want quality food in a pleasant environment. The location in southwest Edmonton also makes it easy to access, which adds even more convenience for visitors exploring the Windermere neighborhood.
Prices transcribed the same way, each with the date last checked.
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