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Japonais Windermere menu

12 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu Japonais Windermere photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Online menu - Takeout 5 dishes

  • (To Go) Chopsticks CA$0.00

    how many chopsticks do you require?

  • (To Go) Soysauce CA$0.00

    Soy sauce: Traditional Japanese condiment made from fermented soybeans, wheat, water, and salt, enhancing umami flavors. Typically included with takeout orders.

  • (To Go) Ginger CA$0.00

    Pickled ginger typically used to cleanse the palate and enhance the flavors of your meal.

  • (To Go) Take Out Bag Charge CA$0.15

    Require a takeout bag? $0.15 flat fee per bag

  • Extra Side Sauce CA$1.00

    Variety of sauces including sesame, truffle mayo, spicy mayo, chicken karaage sauce, steak sauce, ponzu, teriyaki, Unagi (sweet soy), and mayo.

Online menu - Appetizers 5 dishes

  • Tuna Tataki CA$16.00

    paired with garlic chips, chili oil, micro chervil & sesame dressing

  • Beef Tataki CA$16.00

    paired with freshly ground daikon & ponzu dressing

  • Anchovy Edamame CA$9.00

    Tender edamame pods tossed with savory anchovy sauce, garnished with fresh microgreens.

  • New Style Sashimi CA$19.00

    assorted sashimi seared with hot olive oil & yuzu soy sauce

  • Brussel Sprout Fry CA$10.00

    Crispy fried Brussels sprouts topped with grated cheese and served with a lemon wedge.

Online menu - Tempura 10 dishes

  • Assorted Tempura CA$20.00

    shrimp & seasonal vegetable tempura, 9pcs

  • Shrimp Tempura CA$20.00

    7pcs

  • Yam Tempura CA$16.00

    7pcs

  • Seasonal Vegetable Tempura CA$16.00

    7pcs

  • Agedashi Tofu CA$8.50

    deep-fried tofu in sweet soy sauce, freshly ground daikon, green onion & seaweed

  • Calamari CA$17.00

    served with wasabi sour cream and sweet teriyaki sauce

  • Chicken Karaage CA$16.00

    deep-fried & served with chili mayo, 5pcs

  • Spicy Mango Prawn CA$17.00

    Prawn tempura coated in garlic aioli, with crispy wonton & spicy mayo tare

  • Extra Spicy Mango Prawn Bowl Chip CA$2.00

    Deep-fried tempura prawns with a spicy mango sauce, typically complemented by a bowl of crispy chips.

  • Spicy Mango Prawn (Happy Hour) CA$14.00

    Tempura battered prawns with a spicy mango sauce, typically accompanied by fresh mango pulp and a hint of chili.

Online menu - Makimono 18 dishes

  • Mango Tango CA$17.00

    cucumber, avocado & shrimp roll topped with mango, avocado & sweet soy sauce

  • California CA$7.50

    Imitation Crab & avocado

  • Dynamite CA$16.00

    tempura shrimp, cucumber, avocado, fish eggs, spicy mayo & sweet soy sauce

  • Scallop Pressed Sushi CA$20.00

    truffle mayo with black tobiko

  • Bakudan CA$12.00

    spicy tuna with tempura bits

  • Golden Crunch CA$15.00

    salmon, spicy mayo, avocado, tempura bits & sweet soy sauce

  • Cheesy Dragon CA$18.00

    shrimp tempura & cream cheese roll topped with eel, avocado & sweet soy sauce

  • Volcano CA$18.00

    eel tempura & avocado roll with spicy chopped scallops, cuttlefish, tempura bits, spicy mayo & spicy sweet sauce.

  • Prairie Fire CA$17.00

    spicy tuna, grilled vegetables, tempura bits & Hot sauce

  • Rainbow CA$19.00

    crab & avocado roll topped with salmon, tuna, shrimp & avocado

  • Mango Fry CA$17.00

    smoked salmon, shrimp, avocado & mango with a tempura finish served with fish eggs, sweet spicy soy sauce & sesame sauce

  • Truffle Fry CA$17.00

    tuna, cream cheese, jalapeño, shitake mushroom & tempura roll topped with fish eggs, truffle mayo & sweet soy sauce

  • TNT CA$17.00

    crab & avocado roll topped with shrimp tempura, fish eggs & sweet spicy mayo, hot sauce, and TNT sauce (mayo included)

  • Double Double CA$17.00

    shrimp tempura & avocado roll topped with cooked shrimp, avocado & sweet soy sauce

  • Love Crunch CA$20.00

    Crab & avocado roll topped with salmon, spicy tuna, fish eggs, tempura bits & sweet soy sauce then oven-baked

  • New Style Roll CA$22.00

    chopped scallops with mayo, soy roll topped with hot olive oil seared sashimi & yuzu soy sauce

  • Salmon Pressed Sushi CA$17.00

    Blow-torched sockeye salmon pressed sushi with jalapeño & home-made soy mayo

  • California (Gluten-Free) CA$9.25

    Snow crab (real crab) & Avocado

Online menu - Vegetarian Makimono 4 dishes

  • Vege Mango Tango CA$15.00

    cucumber, avocado roll topped with mango, avocado & sweet soy sauce

  • Caterpillar CA$16.00

    tempura yam roll topped with sliced avocado & sweet soy sauce

  • Spicy Veggie Crunch CA$12.00

    pickled radish, avocado, spicy mayo & tempura bits

  • Avocado & Cucumber Roll CA$7.00

    Sushi rice and seaweed rolled with fresh avocado and crisp cucumber.

Online menu - Cones/Maki 12 dishes

  • California Cone CA$5.50

    Imitation crab meat, cucumber, and avocado wrapped cone-style in sushi rice and seaweed.

  • Spicy Salmon Cone CA$6.50

    Spicy salmon with sushi rice and nori, hand-rolled into a cone. Typically includes cucumber and spicy mayo sauce.

  • Salmon Cone CA$6.50

    Fresh salmon with sushi rice, hand-rolled in nori seaweed into a cone.

  • Spicy Tuna Cone CA$6.50

    Spicy tuna mixed with spicy mayo, wrapped with sushi rice and seaweed in a hand-rolled cone.

  • Chop Chop Cone CA$7.50

    Chopped fish, sushi rice, and nori hand-rolled into a cone.

  • Dynamite Cone CA$7.50

    Tempura prawn, cucumber, avocado, and crab meat, hand-rolled in seaweed.

  • Cucumber Maki CA$4.00

    Cucumber and sushi rice, wrapped with seaweed.

  • Avocado Maki CA$4.00

    Fresh avocado and sushi rice, wrapped with seaweed.

  • Spicy Tuna Maki CA$5.50

    Spicy tuna mixed with spicy mayo and scallions, wrapped with sushi rice and seaweed.

  • Tuna Maki CA$5.00

    Fresh tuna and sushi rice, wrapped with seaweed.

  • Spicy Salmon Maki CA$5.50

    Spicy salmon, cucumber, and spicy mayo wrapped in seaweed with sushi rice.

  • Salmon Maki CA$5.00

    Fresh salmon and sushi rice, wrapped with seaweed.

Online menu - Sashimi 14 dishes

  • Bluefin Trio CA$48.00

    Blue fin trio sashimi: 2 pieces akami, 2 pieces chutoro, 2 pieces otoro.

  • 5pc Atlantic Salmon Sashimi CA$15.00

    Atlantic Salmon Sashimi

  • 5pcs O Toro Sashimi CA$54.00

    bluefin tuna belly

  • 5pcs Chu Toro Sashimi CA$38.00

    bluefin tuna middle belly

  • 5pcs Akami Sashimi CA$26.00

    lean bluefin tuna

  • 5pcs Albacore Tuna Sashimi CA$17.00

    Delicate slices of albacore tuna accompanied by a garnish of wasabi and shredded daikon radish.

  • 5pcs Tako Sashimi CA$19.00

    octopus

  • 5pcs Saba Sashimi CA$19.00

    mackerel

  • 5pcs Ika Sashimi CA$19.00

    squid

  • 5pcs Hotate Sashimi CA$20.00

    scallop

  • 5pcs Hamachi Sashimi CA$19.00

    yellowtail

  • 5pcs Amaebi Sashimi CA$28.00

    sweet shrimp

  • Salmon & Tuna Sashimi (8pcs) CA$24.00

    Salmon and tuna sashimi, typically includes lemon slice, pink ginger, wasabi, and radish sprout.

  • Assorted Sashimi CA$0.00

    Selection of assorted sashimi: Premium (5 kinds, 2 pieces each) or Ultimate (7 kinds, 2 pieces each).

Online menu - Nigiri 20 dishes

  • Ikura Nigiri CA$0.00

    Salmon roe on hand-pressed seasoned sushi rice. Typically includes raw ingredients.

  • O Toro Nigiri CA$0.00

    Bluefin nigiri.

  • Chu Toro Nigiri CA$0.00

    bluefin nigiri

  • Akami Nigiri CA$0.00

    bluefin

  • Ultimate Assorted Nigiri (7pcs) CA$39.00

    Chef choice's 6pcs nigiri (premium cut & Aburi style)

  • Chopped Scallop Nigiri CA$0.00

  • Tobiko Nigiri CA$0.00

    flying fish roe nigiri

  • Avocado Nigiri CA$0.00

  • Atlantic Salmon Nigiri CA$0.00

    Atlantic Salmon Nigiri

  • Tako Nigiri CA$0.00

    octopus nigiri

  • Unagi Nigiri CA$0.00

    eel bbq nigiri

  • Tamago Nigiri CA$0.00

    Japanese omelette nigiri

  • Ika Nigiri CA$0.00

    squid nigiri

  • Saba Nigiri CA$0.00

    mackerel nigiri

  • Amaebi Nigiri CA$0.00

    sweet shrimp nigiri

  • Inari Nigiri CA$0.00

    bean curd nigiri

  • Hotate Nigiri CA$0.00

    scallop nigiri

  • Albacore Tuna Nigiri CA$0.00

  • Hamachi Nigiri CA$0.00

    yellowtail nigiri

  • Ebi Nigiri CA$0.00

    cooked shrimp nigiri

Online menu - Entrée/Bento 6 dishes

  • Chicken Teriyaki CA$22.00

    chicken thigh with sautéed vegetables & teriyaki sauce, serve with the rice

  • Traditional Bento CA$32.00

    sashimi, sushi, salmon maki, california roll & tempura

  • Vegetarian Bento CA$26.00

    rice, inari & avocado sushi, avocado and cucumber roll & veggie tempura

  • Robata Bento CA$30.00

    chicken & shrimp skewers, rice, fuji beef short rib & tempura

  • Premium Bento CA$38.00

    Includes nigiri, temaki rolls, sashimi, California maki, tempura, seaweed salad, and rice.

  • Japonais Ultimate Select CA$159.00

    Assorted sushi, sashimi, tempura, and rolls, typically including chef's selection of nigiri, maki, and seasonal sides.

Online menu - Udon 3 dishes

  • Spicy Seafood Yaki Udon CA$23.00

    stir-fried Japanese thick noodle with shrimp and baby scallops, assorted vegetables

  • Spicy Chicken Yaki Udon CA$19.00

    stir-fried Japanese thick noodle with chicken and assorted vegetables

  • Lobster Cream Udon CA$27.00

    lobster, shrimp, seasonal vegetables, udon noodles, cream

Online menu - Sides 7 dishes

  • Sushi Rice CA$3.00

    Japanese short-grain rice seasoned with a vinegar-based mixture.

  • Rice CA$3.00

    Steamed Japanese rice, offering a fluffy and slightly sticky texture.

  • Miso Soup CA$3.50

    Miso soup typically includes tofu, seaweed, and green onions in a traditional Japanese miso paste broth.

  • Seaweed Salad CA$7.50

    Marinated seaweed typically includes cucumbers and is garnished with sesame seeds and pickled carrots.

  • Steamed Edamame CA$6.00

    Steamed young soybeans typically seasoned with sea salt.

  • Brussel Sprout Fry CA$10.00

    Crispy Brussels sprouts fried to perfection, topped with grated Parmesan and served with a lemon wedge.

  • Spinach Gomaae CA$9.00

    blanched spinach with sesame dressing

Online menu - Extra 10 dishes

  • Extra Nori (Seaweed Paper) CA$0.50

    Thin sheets of seaweed typically used for wrapping sushi or enhancing dishes with a subtle ocean flavor.

  • Extra Noodle (Plain Noodle) CA$4.00

    Additional portion of noodles, typically made from high-quality wheat flour, perfect for enhancing your meal.

  • Soy Paper CA$1.00

    Substitute seaweed paper with soy paper for a milder flavor.

  • Extra Side Sauce CA$1.00

    Assorted complimentary side sauces. Options include sesame, truffle mayo, spicy mayo, chicken karaage, steak, ponzu, teriyaki, Unagi (sweet soy), and plain mayo.

  • Add Cream Cheese CA$1.50

    Add cream cheese to your sushi roll.

  • Tobiko Per Roll (On The Side) CA$3.00

    Typically includes flying fish roe served alongside your roll.

  • Cucumber Slices On Side CA$1.00

    Thinly sliced cucumbers, often served as a refreshing side dish.

  • 1/4 Of Avocado On Side CA$2.00

    Sliced avocado typically served as an accompaniment to enhance your meal.

  • Extra Chicken CA$8.00

    Marinated chicken breast, typically seasoned with soy sauce and spices.

  • Mango On Side CA$3.00

    Freshly sliced mango, typically served as a refreshing side dish.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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